Growing up, I was always close to nature and believed in its power to heal. However, as time passed, I witnessed the world speeding up, where everything needed to be fast and ready-made. This shift led to the prevalence of processed and ultra-processed food. It pains me to see the growing dependency on these refined, ready-made, nutrition-deprived food. This realization motivated me to enter the field of food technology. I always had the questions on the back of my head. How long are we going to import foods from other countries? Cannot we use our local crop to nourish our body?
We believe that true wellness comes from within. That's why we've dedicated an entire year to researching, testing, and perfecting our revolutionary Kodali Wellness Drink named ‘My choice’. My team has crafted three unique variants, each designed to address the specific needs of different individuals in your family.
Over 14 months of dedicated research and development, we crafted this unique plant-based protein flour, capturing the authentic taste of Nepali cuisine, specifically inspired by the traditional dish "Bara." VeganPro is more than just a protein source; it’s a nutritional breakthrough. By combining sprouted moong beans and roasted sesame seeds, we’ve achieved a remarkable balance of amino acids, resulting in a product that boasts 25% complete protein—something rare in vegan foods. Enriched with Nepali herbs, VeganPro not only delivers an authentic taste but also supports easy digestion. Our focus on health doesn’t stop there. VeganPro is designed to provide complex carbohydrates and beneficial fats, all while being completely free of trans fats. This innovative product challenges the notion that vegan foods lack complete protein, making it a standout choice for those seeking nutritious, plant-based options.